South Florida's cherished all-day café, Pura Vida, is set to introduce three exciting new additions to its health-conscious menu this Wednesday, April 3rd. Known for its focus on fresh, nutritious offerings, the café continues to expand its diverse menu to cater to the evolving tastes and wellness needs of its patrons.

A Fresh Twist on Breakfast and Beyond

The upcoming menu features a delightful mix of flavors and textures, starting with The Breakfast Wrap. This wholesome wrap is filled with a pasture-raised egg scramble, turkey bacon, crumbled feta, sautéed mushrooms, roasted potatoes, arugula, and spicy aioli, accompanied by green harissa on the side. It's a perfect blend of nourishment and taste for those on the go.

A Mediterranean Journey with the Greek Salad

For those craving a light yet satisfying option, the new Greek Salad offers a burst of Mediterranean flavors. This dish combines arugula, mixed greens, cherry tomato, marinated olives, cucumber, red onion, sweet bell pepper, and crumbled feta, topped with sourdough crouton crumbles and tossed in an herb vinaigrette. It's an ideal choice for a refreshing lunch or dinner.

The Exquisite Ahi Tuna Tartare

Rounding out the new offerings is the Ahi Tuna Tartare, a dish that promises to tantalize the taste buds of seafood lovers. Featuring wild ahi tuna, avocado smash, cucumber, jalapeno, scallion, micro cilantro, sesame seed, ponzu yuzu, and spicy aioli, this tartare is a sophisticated addition to Pura Vida's menu, blending rich flavors and textures.

Expanding Reach

With over 20 locations across South Florida, including South Beach, Edgewater, the Miami Design District, and the University of Miami, Pura Vida is making it easier for wellness enthusiasts to enjoy their favorite healthy eats. The café's expanding presence underscores its commitment to providing accessible, nutritious dining options to communities throughout the region.